CHIPOTLE-LIME AIOLI

Parmesan Zucchini Fries

Parmesan Zucchini Fries


INGREDIENTS

1 cup Chipotle Olive Oil
2 large egg yolks at room temperature**
2 garlic cloves, smashed
2 teaspoons sea salt
1 tablespoon fresh lime juice

 


INSTRUCTIONS

In the bowl of a food processor or blender, add the egg yolks, salt, garlic and lime juice. Process until well combined. 

VERY SLOWLY, drop by drop, begin to drizzle in the Chipotle Olive Oil while the machine is running. Extreme patience must be taken with this slow process, as too much olive oil poured in at once will cause the sauce to break.